• Home
  • Browse
    • Current Issue
    • By Issue
    • By Author
    • By Subject
    • Author Index
    • Keyword Index
  • Journal Info
    • About Journal
    • Aims and Scope
    • Editorial Board
    • Publication Ethics
    • Peer Review Process
  • Guide for Authors
  • Submit Manuscript
  • Contact Us
 
  • Login
  • Register
Home Articles List Article Information
  • Save Records
  • |
  • Printable Version
  • |
  • Recommend
  • |
  • How to cite Export to
    RIS EndNote BibTeX APA MLA Harvard Vancouver
  • |
  • Share Share
    CiteULike Mendeley Facebook Google LinkedIn Twitter
Journal of Animal and Poultry Production
arrow Articles in Press
arrow Current Issue
Journal Archive
Volume Volume 16 (2025)
Volume Volume 15 (2024)
Volume Volume 14 (2023)
Volume Volume 13 (2022)
Volume Volume 12 (2021)
Volume Volume 11 (2020)
Volume Volume 10 (2019)
Volume Volume 9 (2018)
Volume Volume 8 (2017)
Volume Volume 7 (2016)
Volume Volume 6 (2015)
Volume Volume 5 (2014)
Volume Volume 4 (2013)
Volume Volume 3 (2012)
Volume Volume 2 (2011)
Volume Volume 1 (2010)
Volume Volume 34 (2009)
Volume Volume 33 (2008)
Volume Volume 32 (2007)
Volume Volume 31 (2006)
Volume Volume 30 (2005)
Volume Volume 29 (2004)
Volume Volume 28 (2003)
Issue Issue 12
Issue Issue 11
Issue Issue 10
Issue Issue 9
Issue Issue 8
Issue Issue 7
Issue Issue 6
Issue Issue 5
Issue Issue 3
Issue Issue 2
Issue Issue 1
Volume Volume 27 (2002)
Volume Volume 26 (2001)
Volume Volume 25 (2000)
Awadalla, I., Mohamed, M., Soliman, A., Shoukry, M. (2003). THE PERFORMANCE OF GROWING LAMBS FED COMPLETE RATIONS CONTAINING VARYING LEVELS OF WHOLE SOYBEAN OR SUNFLOWER SEEDS.. Journal of Animal and Poultry Production, 28(1), 173-184. doi: 10.21608/jappmu.2003.242183
I. M. Awadalla; M. I. Mohamed; A. A. M. Soliman; M. M. Shoukry. "THE PERFORMANCE OF GROWING LAMBS FED COMPLETE RATIONS CONTAINING VARYING LEVELS OF WHOLE SOYBEAN OR SUNFLOWER SEEDS.". Journal of Animal and Poultry Production, 28, 1, 2003, 173-184. doi: 10.21608/jappmu.2003.242183
Awadalla, I., Mohamed, M., Soliman, A., Shoukry, M. (2003). 'THE PERFORMANCE OF GROWING LAMBS FED COMPLETE RATIONS CONTAINING VARYING LEVELS OF WHOLE SOYBEAN OR SUNFLOWER SEEDS.', Journal of Animal and Poultry Production, 28(1), pp. 173-184. doi: 10.21608/jappmu.2003.242183
Awadalla, I., Mohamed, M., Soliman, A., Shoukry, M. THE PERFORMANCE OF GROWING LAMBS FED COMPLETE RATIONS CONTAINING VARYING LEVELS OF WHOLE SOYBEAN OR SUNFLOWER SEEDS.. Journal of Animal and Poultry Production, 2003; 28(1): 173-184. doi: 10.21608/jappmu.2003.242183

THE PERFORMANCE OF GROWING LAMBS FED COMPLETE RATIONS CONTAINING VARYING LEVELS OF WHOLE SOYBEAN OR SUNFLOWER SEEDS.

Article 8, Volume 28, Issue 1, January 2003, Page 173-184  XML PDF (3.6 MB)
Document Type: Original Article
DOI: 10.21608/jappmu.2003.242183
View on SCiNiTO View on SCiNiTO
Authors
I. M. Awadalla1; M. I. Mohamed1; A. A. M. Soliman2; M. M. Shoukry1
1Animal Production Department, National Research Centre,. Dokki, Egypt.
2Animal Production Research Institute, Agriculture Research Center, Dokki, Egypt.
Abstract
Thirty Barki lambs of 6 months old and weighing 27.34 ± 2.14 kg LBW were
used to investigate the effect of whole toasted soybean seed (SBS) and raw sunflower
seed (SFS) levels in complete ration of growing male on their productive performance.
Animals were divided into five groups (6 lambs each). Ration were basically formed
of: yellow corn grain, soybean meal, wheat bran, peanut tops, molasses, common salt
and limestone which mixed in different rations according to rate of adding oil seeds to
the mixtures. The concentrations 0 f different ingredients are illustrated in table (1).
The experimental groups were allotted randomly to five tested complete rations:
control (R1): without full fat seeds (CR), (R2) & (R3): containing 90 and 80% CR +
10% and 20% SBS, and (R4) and (R5): 90 and 80% CR + 10% and 20% SBS,
respectively. The feeding trail was extending to 112 days. Feed intake, digestibility
coefficients, nutritive values, nitrogen utilization, daily gain, liver and kidney functions,
feed and economical efficiency were determined. Apparent digestibility coefficients of
CP and EE (P<0.05) increased with increasing SBS and SFS levels in rations. On the
contrary, the CF decreased (P<0.05) with increasing SBS and SFS levels in rations.
The TON, OCP DE and ME of SBS and SFS rations were higher (P<0.05) than those
of the control ration were. Daily OMI expressed as kg/hid or OM/kg WO.75 was
significantly (P<0.05) higher by lambs fed the control ration than those offered other
tested rations. Lambs received SBS recorded significantly (P<0.05) higher average
daily gain (AOG) than those received SFS rations. The (AOG) values were (199.86 &
221.85) vs. (207.50 & 198.70) g/day for 10 and 20% SBS and SFS, respectively, while
lambs of the control recorded 179.50 g/day. Serum TP and Urea-N significantly
(P<0.05) increased with including full fat seeds in lamb diets, while serum creatinine
showed significant (P<0.05) decrease. Lambs fed full fat seeds had lower (P<0.05)
levels of serum cholesterol and triglycerides than those fed the control ration. Feed
and economical efficiency were markedly better with the 10 and 20% SBS and 10%
SFS rations than other rations.
It is suggested that including full-fat soybean seeds up to 20% and 10%
sunflower seeds in complete mixture rations, can efficiently improve the feeding value,
digestibility coefficients and feed and economical efficiencies of growing lambs.
Keywords
Whole soybean seeds; whole sunflower seeds; complete ration; nutritive value; sheep
Statistics
Article View: 118
PDF Download: 250
Home | Glossary | News | Aims and Scope | Sitemap
Top Top

Journal Management System. Designed by NotionWave.