• Home
  • Browse
    • Current Issue
    • By Issue
    • By Author
    • By Subject
    • Author Index
    • Keyword Index
  • Journal Info
    • About Journal
    • Aims and Scope
    • Editorial Board
    • Publication Ethics
    • Peer Review Process
  • Guide for Authors
  • Submit Manuscript
  • Contact Us
 
  • Login
  • Register
Home Articles List Article Information
  • Save Records
  • |
  • Printable Version
  • |
  • Recommend
  • |
  • How to cite Export to
    RIS EndNote BibTeX APA MLA Harvard Vancouver
  • |
  • Share Share
    CiteULike Mendeley Facebook Google LinkedIn Twitter
Journal of Animal and Poultry Production
arrow Articles in Press
arrow Current Issue
Journal Archive
Volume Volume 16 (2025)
Volume Volume 15 (2024)
Volume Volume 14 (2023)
Volume Volume 13 (2022)
Volume Volume 12 (2021)
Volume Volume 11 (2020)
Issue Issue 12
Issue Issue 11
Issue Issue 10
Issue Issue 9
Issue Issue 8
Issue Issue 7
Issue Issue 6
Issue Issue 5
Issue Issue 4
Issue Issue 3
Issue Issue 2
Issue Issue 1
Volume Volume 10 (2019)
Volume Volume 9 (2018)
Volume Volume 8 (2017)
Volume Volume 7 (2016)
Volume Volume 6 (2015)
Volume Volume 5 (2014)
Volume Volume 4 (2013)
Volume Volume 3 (2012)
Volume Volume 2 (2011)
Volume Volume 1 (2010)
Volume Volume 34 (2009)
Volume Volume 33 (2008)
Volume Volume 32 (2007)
Volume Volume 31 (2006)
Volume Volume 30 (2005)
Volume Volume 29 (2004)
Volume Volume 28 (2003)
Volume Volume 27 (2002)
Volume Volume 26 (2001)
Volume Volume 25 (2000)
Neima, H., Hassan, K. (2020). Trends in Livestock Production and Red Meat Industry in Sulaymaniyah Governorate, Kurdistan Region of Iraq: A Review. Journal of Animal and Poultry Production, 11(5), 189-192. doi: 10.21608/jappmu.2020.102723
Hemin Abubakir Neima; Khasraw Muheddin Hassan. "Trends in Livestock Production and Red Meat Industry in Sulaymaniyah Governorate, Kurdistan Region of Iraq: A Review". Journal of Animal and Poultry Production, 11, 5, 2020, 189-192. doi: 10.21608/jappmu.2020.102723
Neima, H., Hassan, K. (2020). 'Trends in Livestock Production and Red Meat Industry in Sulaymaniyah Governorate, Kurdistan Region of Iraq: A Review', Journal of Animal and Poultry Production, 11(5), pp. 189-192. doi: 10.21608/jappmu.2020.102723
Neima, H., Hassan, K. Trends in Livestock Production and Red Meat Industry in Sulaymaniyah Governorate, Kurdistan Region of Iraq: A Review. Journal of Animal and Poultry Production, 2020; 11(5): 189-192. doi: 10.21608/jappmu.2020.102723

Trends in Livestock Production and Red Meat Industry in Sulaymaniyah Governorate, Kurdistan Region of Iraq: A Review

Article 5, Volume 11, Issue 5, May 2020, Page 189-192  XML PDF (752.9 K)
Document Type: Original Article
DOI: 10.21608/jappmu.2020.102723
View on SCiNiTO View on SCiNiTO
Authors
Hemin Abubakir Neima email 1; Khasraw Muheddin Hassan2
1University of Sulaimani, College of Agricultural Engineering Sciences, Department of Agribusiness and Rural Development (ARD), Sulaymaniyah City, Kurdistan Region, Iraq. email: hemin.neima@univsul.edu.iq (ORCID ID: 0000-0002-1938-6308 )
2University of Sulaimani, College of Agricultural Engineering Sciences, Department of Agribusiness and Rural Development (ARD), Sulaymaniyah City, Kurdistan Region, Iraq
Abstract
There are major changes in livestock production and red meat consumption trends throughout the world, particularly in emerging and developing countries due to various factors. The livestock sector as a source of red meat production has significant potential and an important contribution to the agro-economy development of the Kurdistan region of Iraq. Most of the farm animals are reared in the Sulaymaniyah governorate. Mainly, Cattle (6.7%), Sheep (72.45%), goats (20.7%), and buffalo (0.15%) are the most farm animals in the Sulaymaniyah governorate. Although The area has vast pastures which can make it capable to make progress in the livestock industry, currently livestock farming is declining and the number of large and small ruminants has decreased meanwhile importing animals from abroad for red meat has increased to meet the market demand. Furthermore, a further decline in the number of small and large ruminants may harm the sustainability of the agricultural sector Kurdistan region in general and in particular Sulaymaniyah governorate.  This paper reviews ten years (2009 to 2018) records of slaughtered cattle, sheep and goats in Sulaymaniyah governorate, Kurdistan region – Iraq aiming to determine trends in production and consumption patterns of red meat products in Sulaymaniyah city, Kurdistan region and identify opportunities for developing livestock production industry in Kurdistan region.
Keywords
Livestock; red meat; meat consumption; beef; cattle; sheep; goat; Sulaymaniyah; Kurdistan Region
Statistics
Article View: 752
PDF Download: 932
Home | Glossary | News | Aims and Scope | Sitemap
Top Top

Journal Management System. Designed by NotionWave.