Journal of Animal and Poultry Production

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Volume & Issue: Volume 32, Issue 12, December 2007, Page 9897-9986


1		THE USE OF DIETARY VITAMIN E AND POTASSIUM CHLORIDE TO ALLEVIATE THE EFFECTS OF HEAT STRESS ON THE PERFORMANCE OF LAYING HENS
	Page 9897-9915
	A. H. Raya,; Tork M. Dorra; M. H. Rabie; Kh. El. Sherif; Z. M. Kalaba
	View Article \| PDF 771.05 K \| View on SCiNiTO

2		EFFECT OF DIFFERENT LEVELS OF GARLIC AND LEEK AS ADDITIVES TO RABBIT RATIONS ON PRODUCTION AND REPRODUCTIVE PERFORMANCE
	Page 9917-9928
	Hanaa H. El-amary,; M. A. Abou- Warda
	View Article \| PDF 573.38 K \| View on SCiNiTO

3		RESPONSE OF GROWING SHEEP TO DIETS CONTAINING ONION PRROSSING BY - PRODUCT
	Page 9929-9937
	Hanaa H. El-Amary,
	View Article \| PDF 486.21 K \| View on SCiNiTO

4		A STUDY ON THE PREPARATION AND CLARIFICATION OF RENNET FROM MINCED AND SLICED FRESH VELLS
	Page 9939-9943
	A. A. El-Ghandour,; H. E. Hattem; M. A.M. Moussa
	View Article \| PDF 573.65 K \| View on SCiNiTO

5		THE ROLE OF VITAMIN C AND ELECTROLYTES ON ALLEVIATING THE NEGATIVE EFFECTS OF HEAT STRESS ON BROILER CHICKS
	Page 9945-9952
	A. A. Desoky,
	View Article \| PDF 599.11 K \| View on SCiNiTO

6		IMPACT OF DIETARY CHROMIUM, ASCORBIC ACID AND THEIR COMBINATION ON PRODUCTIVE PERFORMANCE AND IMMUNE RESPONSE IN LAYING HENS
	Page 9953-9963
	A. E. M. Abd El-Motaal,
	View Article \| PDF 510.06 K \| View on SCiNiTO

7		LIPID PROFILE OF EDIBLE PARTS FOR BROILERS FED ON THREE REGIMENTS ENRICHED WITH EITHER VEGETABLE OIL OR POULTRY FAT
	Page 9965-9974
	H. F.A. Motawe,; Zeinab K. El- Awamry; A. H.M. Gomaa; Shereen A. Nada
	View Article \| PDF 714.51 K \| View on SCiNiTO

8		FEEDING CONCENTRATED DIETS TO GROWING LAMBS: 1 – EFFECT ON GROWTH PERFORMANCE.
	Page 9975-9986
	A. Z. Mehrez,; E. I. Shehata; Fatma E.. Sabaa
	View Article \| PDF 710.43 K \| View on SCiNiTO

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