Journal of Animal and Poultry Production

Volume & Issue: Volume 6, Issue 5, May 2015, Pages 235-299

HIGH DIETARY FAT LEVEL IN RABBIT RATION CAN INFLUENCE LITTER SIZE, LITTER WEIGHT, MORTALITY RATE AND NUMBER OF SERVICES PER CONCEPTION?

Pages 235-246

A. Z. Mehrez; W. A. Khalil; Sh. M. Shamiah; Aya M. A. Mostafa

INFLUENCE OF STRAIN AND DIETARY LEVEL OF ENZYME-COCKTAIL ON PRODUCTIVE PERFORMANCE, BLOOD PARAMETERS AND LYMPHOID ORGANS OF BROILER

Pages 247-260

M. A.M. Abdelaziz; Nematallah G. M. Ali; G. N Rayan

EFFECT OF ENZYME PREPARATION AND SOME BIOLOGICAL GROWTH PROMOTERS ON PERFORMANCE OF BROILERS FED CORN-SOYBEAN MEAL BASED DIETS

Pages 261-274

A. I. El-Faham; A. M. H. Ahmed; M. A. M. Abdelaziz

CHEESE WHEY AS A NATURAL SOURCE OF PEROXIDASE TO AMELIORATE THE NEGATIVE EFFECTS OF PHENOLIC COMPOUNDS OF FEED INGREDIENTS AND THE GOSSYPOL OF COTTONSEEDS IN RABBITS DIETS.

Pages 275-285

A. Z. Mehrez; M. A. El-Harairy; W. A. Khalil; M. A. Shetefa; M. M. Salama

IMPACT OF AQUAFAT-O® ON GROWTH PERFORMANCE, FEED UTILIZATION, CHEMICAL COMPOSITION AND ECONOMIC EFFICIENCY OF ADULT NILE TILAPIA, Oreochromis niloticus

Pages 287-299

F F Khalil; A. A. Gabr; M. M. Refaey; M. A. Al Samarae

Journal of Animal and Poultry Production

Journal Archive

Volume 16 (2025)

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